Bravo Wine Bar and Bistro exemplifies the global village with an artful combination of Mediterranean food and cooking styles. The vibrant and warm interior wraps around a large island bar, the scene of lively tapas feasting on Friday and Saturday nights, and a spirited cocktail bar scene apr�s dinner. Window side stools and an outdoor courtyard provide great vantage points for viewing the passing parade, and the internal bistro area is crisply air-conditioned. Food is the centre piece, with a modern Australian menu influenced by French provincial cuisine, and the tapas of Bilbao, San Sebastian, and Barcelona Spain, but the support acts of a wonderfully stocked bar, fabulous cocktails and a cracker of a wine list are not to be overlooked. Bravo Wine Bar and Bistro is happy to allow BYO wine for table bookings of 10 or less people, and corkage is $10 per bottle.